Buffets
Available for Lunch or Dinner; Minimum of 50 People.
Food service is for one (1) hour.

The Round-Up

Tomato and Onion Vinaigrette
Red Skin Potato Salad
Creamy Cole Slaw
Relishes and Garden Vegetables
Smoked Brisket
Chicken Fried Steak with
Southern Cream Gravy
Barbecue Chicken
Corn on the Cob
Baked Beans with Molasses and Ham
Jalapeno Cornbread
Peach and Apple Cobbler
Coffee, Decaf, Hot and Iced Teas

Tulips and Jasmine

Fresh Fruit Ambrosia
Sliced Tomato, Cucumber and
Bermuda Onion
Carrot Slaw, New Potato Salad
Beef Jambalaya
Whitefish Orleans
Chicken with Peach Chutney
Okra and Stewed Tomatoes
Roasted Mashed Potatoes
Bread Pudding with Whiskey Sauce
Strawberry Shortcake
resh Breads
Coffee, Decaf, and Tea

 

Tropical Paradise

Seasonal Tropical Fresh Fruits
Carrot and Raisin Salad
Baby Greens with Bay Shrimp w/
Mandarin Orange and a
Poppy Seed Dressing
Crudite with Shrimp Dip
Almond Chicken
Sweet and Sour Pork Ribs
Beef Skewers Teriyaki
Wild Rice Pilaf
Stir Fried Vegetables
Key Lime Pie
Strawberry Shortcake
Fresh Breads
Coffee, Decaf, and Tea

Create Your Own Buffet
Available for Lunch or Dinner; Minimum of 50 People.
Food service is for one (1) hour.

Starters

Choose Three:

Garden Salad Bowl with 2 Dressings
Spinach Salad with Honey Vinaigrette
Seafood Pasta Salad
Three Bean Salad
Waldorf Salad
Marinated Tomato and Onion
Fresh Fruit Ambrosia
Marinated Mushrooms with Fresh Herbs
Fresh Garden Vegetables with Dip
Antipasto Tray

*Add Caesar Salad Bowl
(additional charge)

 

Entrées

~Choice of Two
~Choice of Three

Margarita Chicken
Almond Chicken
Chicken Marengo
Chicken Parmesan
Roasted Herb Chicken
Seared Chicken
Barbecue Chicken
Caribbean Chicken
Blackened Catfish
Pecan Catfish
Roasted Pork Loin
 Bourbon Glazed Ham (Sliced)
Smoked Beef Brisket
Chicken Fried Steak with Cream Gravy
Beef Bourguignon
Beef Stroganoff
Sliced London Broil
Roast Turkey with Stuffing
Lasagna
Ratatouille
Blackened Chicken Pasta

Vegetables, Rice, Pasta, and Potatoes

Choose Three:

Honey Glazed Carrots
Sautéed Zucchini and Squash
Baked Beans
Fresh Vegetable Medley
Broccoli and Cheese Sauce
Green Beans Amandine
Stir Fried Vegetables
Peas and Pearl Onions
Corn on the Cob
Okra and Stewed Tomatoes
Wild Rice Pilaf
Spanish Rice
Roasted Mashed Potatoes
Garlic Mashed Potatoes
Mashed Potatoes with Cream Gravy
Oven Roasted Potatoes
Potatoes Au Gratin
Escalloped Potatoes
Parslied New Potatoes
Candied Yams
Fettuccini
Angel Hair Pasta
*Baked Potato with Condiments – additional charge

Carved Items
Sliced Baron of Beef
Roast Prime Rib
Whole Roast Beef Tenderloin
Whole Turkey
Bone in Ham

Carver Fee - additional charge per hour

Prices are subject to service charge and state taxes.  Prices are subject to
change pending receipt of a signed contract.

Hilton Hotel and Conference Center College Station
801 University Drive East
College Station, Texas 77840
Phone: (979) 693-7500
Fax: (979) 846-7361
The College Station Hilton Hotel and Conference Center is managed by Sage Hospitality Resources, LLC.

© 2007 Media Magic