Specialty Selections ~ Hors Doeuvres

Cold Choices
Your selections may be mixed by price level

 (minimum 50 pieces)

Salami Cornets with Cream Cheese
Assorted Finger Sandwiches
Deviled Eggs
Stuffed Cherry Tomatoes

Assorted Chef’s Canapes
Stuffed Celery Hearts
Ham or Cheese Roulades
Pecan Cheese Balls

 

Salmon Mousse Canapes
Artichoke Bottoms with
 Ham Mousse
Petite Croissant Sandwiches
Caviar on Toast Points

 

Proscuitto and Melon
Pate’ on Melba Rounds
Peel and Eat Shrimp
Smoked Salmon Pinwheels

Lobster Medallions
Chilled Gulf Shrimp
Oysters on the Half Shell (Seasonal)
Chocolate Dipped Strawberries

 

Truffle and FroiGras Rondelle
Iced Crab Claws
Artichoke Stuffed with Crab Meat
Miniature French Pastries

 

Hot Choices
Your selection may be mixed by price level

(minimum 50 pieces each)

Buffalo Wings w/ Bleu Cheese Sauce
Cheese Stuffed Jalapenos
Mozzarella Cheese Sticks with Marinara Sauce

 

BBQ Meatballs
Fried Chicken Drumettes
Barbecue Sausage
Pequito Burritos

 

Chicken Fingers w/ Mustard Sauce
Egg Rolls w/ Sweet and Sour Sauce
Quesadilla Slices-Chicken and Shrimp
Mushrooms Stuffed w/ Seafood Ragout
Miniature Pizzas

 

Miniature Beef Kabobs
Spanikopita
Barbecue Spare Ribs
Sesame Chicken BrochettesMini Quiche Lorraine

Fried Coconut Shrimp
Shrimp with Bacon en Brochettes
Miniature Ruben Sandwiches
Escargot in Puff Pastry

 

Miniature Beef Wellington
Scallops Wrapped in Bacon
Fried Oysters or Clams

Fruit, Cheese, Vegetables

Mirror of Domestic and Imported Cheeses with Crackers
Small - Suggest 25 people, Medium - Suggest 50 people
Large
– Suggest 75 people

Crudite Tray - Fresh Vegetables, Relishes, and Dip
Small - Suggest 25 people, Medium– Suggest 50 people
Large
– Suggest 75 people

Seasonal Fruit Mirror
Small– Suggest 25 people, Medium– Suggest 50 people
Large
– Suggest 75 people
Yogurt Dip.
Swiss Chocolate Fondue.

Fruit and Cheese Display
Minimum 100 people
Maximum 2 hour service

Smoked Fish Mirror of Salmon, Trout, and Tuna
Served with Capers, Chopped Egg, Onion, Toast Points & Petite BreadsSmall– Suggest 25 people

Antipasto Display
Pepperoni, Provolone, Mozzarella, Pepperoncini, Black and Green Olives, Cherry Peppers, Marinated Vegetables, and Foccacia
Small
– Suggest 25 people, Medium– Suggest 50 people  Large– Suggest 75 people

Prices are subject to service charge and state taxes.  Prices are subject to
change pending receipt of a signed contract.

Hilton Hotel and Conference Center College Station
801 University Drive East
College Station, Texas 77840
Phone: (979) 693-7500
Fax: (979) 846-7361
The College Station Hilton Hotel and Conference Center is managed by Sage Hospitality Resources, LLC.

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